Frozen Specialty Food Manufacturing
NAICS 311412
The U.S. Frozen Specialty Food Manufacturing industry (NAICS 311412) and a workplace injury rate of 3.1 per 100 workers (2013). Data: BLS CES, JOLTS, and SOII.
Workplace Injuries (SOII, 2013)
Recordable injuries and incidence rate (per 100 workers) from BLS SOII.
Total Recordable Cases
1,800
Days Away from Work
500
Incidence Rate
3.1
per 100 workers
Producer Prices (PPI)
Latest PPI (Mar 2026): 197.0. Track the full series from BLS PPI.
Full PPI series →Explore Frozen Specialty Food Manufacturing
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