Dried and Dehydrated Food Manufacturing
NAICS 311423
The U.S. Dried and Dehydrated Food Manufacturing industry (NAICS 311423) and a workplace injury rate of 6.1 per 100 workers (2013). Data: BLS CES, JOLTS, and SOII.
Workplace Injuries (SOII, 2013)
Recordable injuries and incidence rate (per 100 workers) from BLS SOII.
Total Recordable Cases
600
Days Away from Work
200
Incidence Rate
6.1
per 100 workers
Producer Prices (PPI)
Latest PPI (Mar 2026): 293.4. Track the full series from BLS PPI.
Full PPI series →Explore Dried and Dehydrated Food Manufacturing
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