Accommodation and Food Services — Workplace Injuries

NAICS 72 • BLS SOII & CFOI

In 2013, the Accommodation and Food Services industry reported 3,700 recordable cases — an incidence rate of 1.7 per 100 full-time workers, with 1,400 cases involving days away from work. Source: BLS SOII.

Injury & Illness Data (SOII)

Workplace injury and illness rates for Accommodation and Food Services by year, BLS SOII.
Year Incidence Rate Total Recordable Days Away Cases
2013 1.7 3,700 1,400
2012 1.5 3,000 1,100
2011 1.7 3,400 1,100
2010 5.5 18,800 5,900
2009 1.8 3,600 600
2008 1.1 2,200 700
2007 1.9 3,600 900
2006 0 1,000
2005 0 600
2004 6.2 22,100 5,800
2003 4.9 112,500 28,700

Source: BLS Survey of Occupational Injuries and Illnesses (SOII). Rate = cases per 100 FTE workers.

Fatal Work Injuries (CFOI)

Complete counts of fatal workplace injuries from BLS CFOI.

Fatal work injuries for Accommodation and Food Services by year and event type, BLS CFOI.
Year Fatal Injuries Event Type
2022 171 All events
2021 128 All events
2020 127 All events
2019 151 All events
2018 129 All events
2017 138 All events
2016 165 All events
2015 118 All events
2014 107 All events
2013 114 All events
2012 120 All events
2011 105 All events