Frozen Cakes, Pies, and Other Pastries Manufacturing — Workplace Injuries

Name: Frozen Cakes, Pies, and Other Pastries Manufacturing Workplace Injuries & Fatalities (BLS SOII/CFOI)
Creator: U.S. Bureau of Labor Statistics — SOII/CFOI
License: https://www.bls.gov/opub/copyright-information.htm

NAICS 311813 • BLS SOII & CFOI

In 2013, the Frozen Cakes, Pies, and Other Pastries Manufacturing industry reported 600 recordable cases — an incidence rate of 5.4 per 100 full-time workers, with 100 cases involving days away from work. Source: BLS SOII.

Injury & Illness Data (SOII)

Workplace injury and illness rates for Frozen Cakes, Pies, and Other Pastries Manufacturing by year, BLS SOII.
Year	Incidence Rate	Total Recordable	Days Away Cases
2013	5.4	600	100
2012	5.4	600	200
2011	7.3	800	200
2009	4.4	400	200
2008	4.0	500	100
2007	6.8	700	200
2005	8.0	800	300
2004	6.8	700	200
2003	8.5	800	200

Source: BLS Survey of Occupational Injuries and Illnesses (SOII). Rate = cases per 100 FTE workers.